This position works under the supervision of the Cafeteria Leader and Cafeteria Supervisor.
Prepares cafeteria workstation for service to customer in a safe and sanitary environment according to proper guidelines to assure high quality food service.
Interacts favorably with all customers to provide prompt, accurate and courteous service.
Performs other duties as assigned.
High School Diploma or GED equivalent, required
Requires moderate to heavy moving of supplies, and ability to move light loads frequently.
Constant walking and standing required.
One to two years as Hotel/ Restaurant food service experience, preferred