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Food Service Tech II - Cook

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Unit Description


Care Site Description
Holy Rosary Healthcare is part of SCL Health System, a faith-based, nonprofit health care organization.

Interested in making a difference? Then check us out. Our rich heritage and mission, and our focus on health care delivery that values person-centered care excellence and accountability are a winning combination as we bring health – and hope – to our patients.

Fast Facts
  • Miles City, Mont. (estab. 1910)
  • Region’s largest integrated healthcare provider & private employer
  • 500 associates, volunteers & medical staff members
  • 25-bed acute care critical access hospital, physician clinics & senior living
Services & Expertise
  • Family Health & Wellness
  • Women’s Health
  • Imaging & Ancillary Services
  • Therapy Services
  • Senior Living
  • Surgery & Emergency Center
Holy Rosary Healthcare is eastern Montana’s healthcare destination providing person-centered care.  We are People Healing People through the communities we serve, especially the poor and vulnerable.
 

Visit: www.holyrosaryhealthcare.org


Description

Responsible for skilled work in the preparation of meals for regular and modified diets in accordance with menus. Assures that high quality meals are ready on schedule and adjusts quantity to accommodate patient/resident census.


Qualifications

Education, Experience, and Licensure/Certification Requirements: Requirements are representative of minimum level of knowledge, skills, and/or abilities.

1. Must be able to comprehend verbal and written instructions, production sheets, modified dietsand equipment operating procedures.
2. Previous food service cooking experience preferred.

Organization: Holy Rosary, Miles City, MT
Primary Location: MT-Miles City
Department: HRH-Dietary
Schedule: Per Diem/PRN
Shift: Variable Shift
Job Posting: 5/23/2017 11:04:49 PM
FTE: .001
Job Number: 17003888
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